Marinate.

Sometimes you have to spice things up or it will get boring. One of my favorite recipes is a marinade that I used for chicken, steak, etc.

it's a heavenly mixture of olive oil, soy sauce, Red Wine vinegar, fresh garlic, ginger, brown sugar & rosemary. One of my favorite things is when I mix it up and just start at it before the oil completely separates and the rosemary creates a lovely spiral affect on top.

The grill has been my choice of cooking lately and I'm thankful my husband is quick to grill for me. Mmm... we've had some yummy steaks. This week I will marinate chicken.


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